I can cook pretty well, but my skills lean heavily toward oriental cuisine, since I'm Asian and learned to cook from that side of the family. We celebrated Thanksgiving, and usually had a turkey... but we also had crispy duck, gyoza, noodles, fried rice, shabu shabu, mochi, etc. Tasty, but
really strange. I'd like to note that cranberry sauce and soy sauce don't mix really well
Happy Thanksgiving, everyone, and remember that tomorrow is the biggest shopping day of the year - so stay away from malls, outlet stores, and specialty shops, and just order stuff online!