Choo Chee Goong (Red Curry Shrimp)

[Pherr the Dorf]

Ok this dish is HOT, but we'll be getting hotter in a minute after we take a step back and do a yellow curry

1 can coconut milk
1 heaping tbsp red curry paste
1 tbsp Sambal Olek
3 dired Thai Chili's
2 serranos, diced
2 Tbsp fish sauce
1 Tbsp Brown Sugar
1 Handfull chopped basil
12 Wild Lime Leaves
1 # large deveined shrimp
1 c sliced celery
1/4 cup sliced onions

Fry the onions in alil oil, add chilis, celery and curry paste, fry quickly for about 30 seconds, add shrimp, fry till shrimp is about half done, then add the rest and bring to a boil, push the food to the edges of the wok while the sauce comes down a little, once it starts to thicken, it's done and damn good.

[Pherr the Dorf]

/bump

[Boogahz]

Gesundheit!