VeeshanVault

Drolgin Steingrinder wrote:Edit: But Icelandic food is worse...hi, let's bury an animal carcass in the ground for a year and dig it up when it's nice and rotten and fermented and filled with bugs and shit, and then, guess what? then we're gonna eat it like the crazed whalekilling psychos that we are, mwahahaha!

Well, not surprising since they did give us Björk...

Sirensa wrote:Never had lutefisk THANK GOD, but the licorice is the yum.

I had my mouth washed out with soap once at a day care. I think I lasted about a week in day care. Which was much longer than my day-long stint at pre-school.

How come I am not surprised?

grandforks is ass
mayville is where its at!

Salt licorice = good

But seriously, havent anyone noticed that almost every "national recipe" is basically a round of "see if we can get the tourists to eat the parts of the food we wont touch with a 10 foot pole"?

But you US people also miss a lot of good food. The danish traditional christmas dessert, ris alamande are great, but you cant even get the proper rice to make it in the US (my cousin moved there, we actually send her rice for christmas so she can make it for the family).

Yeah my family sends me several items for Christmas since I can't get it here in the US. Kinda sad really Christmas without certain things makes me very homesick.

ROFL

Kelshara... just quit celebrating xmas! I celebrate once every 5 years or so, i.e. whenever I make it from Dallas to Norway